Rigoli
Wines that tell the story of the Val di Cornia
Rigoli Winery is located just outside Suvereto, in the heart of the Val di Cornia, a territory where winemaking tradition meets a landscape rich in history, nature and culture.
After initially producing wine for family consumption, the winery began its journey of growth during the 1980s, producing its first Val di Cornia DOC wines. Over the years, the vineyards were expanded and enriched with new grape varieties, adding Cabernet Sauvignon, Cabernet Franc, Merlot and Vermentino alongside the traditional Sangiovese and Ansonica.
Today, the estate is run by Nelusco Pini together with his sons Edoardo and Niccolò, cultivating 7 hectares of vineyardsand 2 hectares of olive groves to produce wines that express the authentic character of the Suvereto countryside.
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A territory reflected in every glass
The vineyards are planted at the foot of a south-facing hillside, protected by Mediterranean scrubland and benefiting from a dry, mild microclimate with excellent summer ventilation.
These natural conditions allow the grapes to ripen perfectly, giving Rigoli’s wines their distinctive elegance, balance and personality while faithfully expressing the identity of the Val di Cornia.
Alongside its wines, the estate also produces IGP extra virgin olive oil and honey, completing a range of products deeply rooted in the area’s agricultural traditions.
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Winery tours and wine tastings
Hospitality has always been one of Rigoli’s defining values, and the winery offers several experiences designed to introduce visitors to its wines and the surrounding territory.
The Basic Tasting allows guests to sample a selection of the estate’s wines free of charge at the wine shop, with no reservation required.
For those looking for a more complete experience, the Wine Tasting with Food Pairing includes a guided tasting of several estate wines served with local cured meats and cheeses, together with a tasting of the winery’s own IGP extra virgin olive oil. During the experience, the producer shares the story of the winery, the work carried out in the vineyards and the characteristics of each wine.
Visitors can also choose the Winery Tour & Tasting, which includes a walk through part of the vineyards, a guided visit to the winemaking cellar and the barrel room, where the main production and ageing techniques are explained before concluding with a guided tasting of four estate wines.
The Wine Tasting with Food Pairing and the Winery Tour & Tasting are available all year round by reservation for a minimum of two people.
- Wine Tasting with Food Pairing: €20 per person
- Winery Tour & Tasting: €30 per person
- Experience times: 9:00 a.m. – 6:00 p.m.
- Complimentary basic wine tasting at the wine shop
- Guided wine tastings
- Wine tasting with local cured meats and cheeses
- IGP extra virgin olive oil tasting
- Vineyard tours
- Winery and barrel cellar tours
- Wine, olive oil and honey production
- 7 hectares of vineyards
- Experiences available all year round
Among the vineyards of Suvereto, Rigoli welcomes visitors with guided tastings, winery tours and wines that express the authentic character of the Val di Cornia, offering an experience where territory, tradition and hospitality come together in every glass.
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